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Wed, Nov 8

Entree options:

 

Harissa Rubbed Halibut (or similar)
cauliflower 'rice' + lemon + toasted chickpeas
crispy kale chips

 

Turkey Meatballs in Tomato Sauce
spaghetti squash OR fettucine pasta + garlic olive oil
caesar salad

 

SEASONAL SALAD

  hydroponic greens + market radishes + cucumber + pumpkin seeds + creamy mint dressing

Earlier Event: November 6
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Later Event: November 13
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